Antimicrobial drugs are key in the treatment of diseases, and their use is essential to protect both human and animal health. However, antimicrobials misuse in the livestock sector, aquaculture and crop production is a major concern as a risk for emergence and spread of antimicrobial resistant micro-organisms.
Key facts
In 2019, 5 million human deaths were associated by bacterial antimicrobial resistance worldwide, including 1.3 million human deaths attributable to bacterial AMR (The Lancet) | 27 different antimicrobial classes used in animals | Total global animal health market in 2011 was equivalent to USD 22 billion (OECD) | 118 countries reported quantitative data on antimicrobial use in animals between 2015 and 2017, an increase from 89 reporting in 2015 |
Publications
Congress of FAO Reference Centres for Antimicrobial Resistance: meeting report
The FAO Reference Centre for Antimicrobial Resistance in the United Kingdom of Great Britain and Northern Ireland offered to host the first in-person congress for colleagues from all Reference Centres for AMR in 2023, to [...]
Highlights from the One Health Priority Research Agenda for Antimicrobial Resistance
This booklet has been developed in order to facilitate the dissemination of findings in addition to the One Health Priority Research Agenda for AMR (AMR-OHPRA) main document.
Guidelines on monitoring antimicrobial use at the farm level
The guideline provides detailed guidance on establishing a farm-level AMU monitoring system:
conducting a situational analysis;
establishing an operational mechanism;
technical preparation...
News
FAO launches global 10-year initiative to reduce the need for antimicrobials for sustainable agrifood systems transformation
RENOFARM, or Reduce the Need for Antimicrobials on Farms for Sustainable Agrifood Systems Transformation already piloted in Indonesia, Uganda and Nigeria
Call for the provision of information: Good practices and success stories on responsible antimicrobials use (AMU) and to reduce the need for AMU in agri-food systems
Antimicrobial resistance (AMR) poses a global health and development challenge, threatening human and animal health and welfare, food security and nutrition, food safety, productivity, and the environment, as well as the livelihoods of farmers worldwide.
FAO [...]
Amid the escalating impact of antimicrobial resistance, the Global Leaders Group calls on UN Member States to take bold and concrete action
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Geneva, 4 April 2024 – Results from an economic study confirm that the already staggering human toll of antimicrobial resistance (AMR) will be compounded by a catastrophic hit to the global economy unless bolder and [...]
Multimedia
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